Dessert Boards Themed Snacks

Featured in: Sweet Whispers

This board combines cookies, brownies, candies, and fresh fruit with festive snacks, all arranged for maximum visual appeal and sharing. Use bowls for dips like hazelnut or marshmallow fluff, add themed extras like sprinkles or popcorn, and customize for any holiday, event, or game night. It’s an easy way to offer variety—just pick your favorites, swap ingredients for dietary needs, and finish with edible glitter for sparkle. Serve with utensils and napkins for fuss-free enjoyment. Pair with hot drinks for an extra treat; adapt for vegetarian, vegan, or gluten-free guests to ensure everyone enjoys the fun.

Updated on Mon, 03 Nov 2025 09:46:00 GMT
Colorful dessert boards with themed snacks, featuring sweet cookies and fresh fruits.  Save
Colorful dessert boards with themed snacks, featuring sweet cookies and fresh fruits. | butterhollow.com

A festive, visually stunning arrangement of sweet treats and themed snacks, perfect for holidays or game nights. This customizable dessert board brings together a variety of flavors, textures, and colors for a memorable sharing experience.

I made this dessert board for our last game night, and everyone was delighted by the colorful display and variety of snacks. Preparing it was so fun & hassle-free.

Ingredients

  • Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
  • Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
  • Fresh Fruits: 1 cup strawberries (halved), 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice to prevent browning)
  • Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
  • Themed Snacks & Extras: 1 cup popcorn (drizzled with white chocolate or colored sprinkles), 1 cup mini marshmallows, 1/2 cup festive sprinkles or edible glitter (for garnish)

Instructions

Choose Board:
Choose a large wooden board, platter, or tray as your base.
Prepare Dips and Bowls:
Place bowls or ramekins on the board for dips, spreads, and loose candies.
Arrange Baked Treats:
Arrange cookies, brownie bites, and cupcakes in small groups around the board.
Fill with Chocolates & Candy:
Fill empty spaces with chocolates, candies, and themed treats.
Add Fruits:
Fan out fresh fruits in colorful sections for visual appeal.
Add Snacks & Garnishes:
Add popcorn, marshmallows, and extra garnishes to fill any gaps.
Decorate:
Sprinkle edible glitter or festive sprinkles over the board for a finishing touch.
Serve:
Serve immediately, providing small tongs, spoons, and napkins for guests.
Festive dessert boards with chocolate pretzels and vibrant candies for game night joy.  Save
Festive dessert boards with chocolate pretzels and vibrant candies for game night joy. | butterhollow.com

Sharing this dessert board with my family instantly became the highlight of our holiday gathering. Kids & adults all loved choosing their favorites & trying new treats.

Required Tools

Large serving board or tray, small bowls or ramekins, spoons/tongs for serving, small plates and napkins

Allergen Information

Contains wheat, milk, egg, soy, and possibly nuts depending on treats chosen. Always check labels if unsure & adapt with allergy-friendly alternatives as needed.

Nutritional Information

Calories: 350, Total Fat: 15 g, Carbohydrates: 50 g, Protein: 4 g (per serving, varies by treats chosen)

Deliciously arranged dessert boards showcasing brownies, dips, and assorted chocolates for sharing. Save
Deliciously arranged dessert boards showcasing brownies, dips, and assorted chocolates for sharing. | butterhollow.com

Set out the finished board just before guests arrive & watch the fun unfold. Everyone will find something sweet to enjoy!

Kitchen Tips & Answers

How do I make a dessert board look festive?

Arrange treats in colorful sections, use themed snacks, and garnish with festive sprinkles or edible glitter for visual impact.

What dips work best for this arrangement?

Chocolate fondue, hazelnut spread, marshmallow fluff, and vanilla yogurt dip pair well with cookies, fruits, and candies.

Can I include allergy-friendly options?

Absolutely! Swap in gluten-free or vegan baked goods and check ingredient labels to accommodate allergies as needed.

Which fruits are easiest to use on boards?

Strawberries, grapes, and apple slices are popular choices; toss apples in lemon juice to prevent browning during serving.

How can this be adapted for different occasions?

Change cookie shapes, candy colors, and snacks to match holidays or team colors to customize for any celebration or event.

What drinks pair well with the board?

Serve with hot chocolate, coffee, or sparkling wine to complement the sweet and festive bites on your board.

Dessert Boards Themed Snacks

Customizable boards packed with sweet treats, colorful fruits, and fun snacks for parties or holidays.

Prep duration
30 min
0
Complete duration
30 min
Created by Ella Thompson


Skill level Easy

Heritage International

Output 10 Portions

Eating preferences Meat-free

What you'll need

Cookies & Baked Treats

01 12 decorated sugar cookies
02 8 brownie bites or mini cupcakes
03 12 chocolate-dipped pretzel rods

Chocolates & Candies

01 1 cup assorted chocolates, such as truffles or wrapped sweets
02 1 cup colored candy-coated chocolates, such as M&Ms

Fresh Fruits

01 1 cup strawberries, halved
02 1 cup seedless grapes
03 1 cup apple slices, tossed with lemon juice

Dips & Spreads

01 1 cup chocolate fondue or hazelnut spread
02 1 cup marshmallow fluff or vanilla yogurt dip

Themed Snacks & Extras

01 1 cup popcorn drizzled with white chocolate or colored sprinkles
02 1 cup mini marshmallows
03 0.5 cup festive sprinkles or edible glitter, for garnish

Method

Phase 01

Select Serving Base: Choose a large wooden board, platter, or tray to serve as the foundation for the arrangement.

Phase 02

Prepare Bowls and Containers: Place small bowls or ramekins on the board for dips, spreads, and loose candies for convenient serving.

Phase 03

Arrange Baked Treats: Arrange sugar cookies, brownie bites, and mini cupcakes in small groupings around the board to anchor sections.

Phase 04

Add Chocolates and Candies: Fill empty spaces with assorted chocolates and candy-coated sweets, distributing evenly for balanced color.

Phase 05

Display Fresh Fruit: Fan out strawberries, grapes, and apple slices in vibrant sections to add color and freshness to the platter.

Phase 06

Incorporate Themed Snacks: Add popcorn, mini marshmallows, and extra garnishes to fill gaps and enhance variety.

Phase 07

Finish with Garnish: Sprinkle edible glitter or festive sprinkles over the board for a decorative final accent.

Phase 08

Serve and Enjoy: Offer small tongs, spoons, and napkins so guests can easily select treats. Present immediately for optimal freshness.

Kitchen tools needed

  • Large serving board or platter
  • Small bowls or ramekins
  • Spoons or tongs
  • Small plates
  • Napkins

Allergy details

Always review individual ingredients for potential allergens and seek professional medical guidance if uncertain.
  • Contains wheat, milk, egg, and soy; may include nuts depending on product choices. Review ingredient labels for potential allergens and adapt with alternatives if necessary.

Nutrient breakdown per portion

Numbers shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 350
  • Fats: 15 g
  • Carbohydrates: 50 g
  • Proteins: 4 g