Save A beloved New England classic, this baked cod features tender, flaky fish topped with a buttery, golden Ritz cracker crust—simple, comforting, and full of flavor.
This dish reminds me of cozy family dinners where everyone looks forward to the rich crust and delicate fish.
Ingredients
- Seafood: 4 cod fillets (5–6 oz each), skinless and boneless
- Topping: 1 1/2 cups Ritz crackers (about 1 sleeve), crushed, 4 tbsp unsalted butter, melted, 1 tbsp fresh parsley, finely chopped, 1/2 tsp paprika, zest of 1 lemon, freshly ground black pepper, to taste
- For Baking: 1/4 cup dry white wine (or fish stock), lemon wedges, for serving
Instructions
- Preheat Oven:
- Preheat your oven to 400°F (200°C). Grease a baking dish large enough to hold the cod fillets in a single layer.
- Prepare Cod:
- Pat the cod fillets dry with paper towels, and season lightly with black pepper. Arrange them in the prepared baking dish.
- Mix Topping:
- In a bowl, combine the crushed Ritz crackers, melted butter, parsley, paprika, and lemon zest. Mix until the crumbs are evenly moistened.
- Apply Topping:
- Sprinkle the cracker mixture generously over each piece of cod, pressing lightly to adhere.
- Add Liquid:
- Pour the white wine (or fish stock) around the fish in the baking dish, being careful not to wet the topping.
- Bake:
- Bake for 18–20 minutes, or until the cod flakes easily with a fork and the topping is golden brown.
- Serve:
- Serve immediately with lemon wedges.
Save My family always gathers around this meal, sharing stories as they enjoy each crispy, flavorful bite.
Notes
For extra tang add a teaspoon of Dijon mustard to the butter before mixing with the crumbs. Substitute haddock or pollock for cod if desired. Pairs well with steamed green beans or roasted potatoes, and a crisp white wine like Sauvignon Blanc.
Required Tools
Baking dish, mixing bowl, measuring cups and spoons, zester or grater, knife and cutting board.
Allergen Information
Contains Fish, Wheat (Ritz crackers), Dairy (butter). If using store-bought crackers, check labels for potential allergens such as soy or additional dairy.
Save This baked cod dish is a simple yet delicious way to bring comforting flavors to your table.