Butter Hollow's Recipe Collection

Welcome to Butter Hollow's complete recipe hub! Whether you're cooking solo or feeding a crowd, we've got delicious, approachable recipes you'll want to make again and again.

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Butter Hollow Kitchen

Smashed Green Onion Potato Bombs
Smashed Green Onion Potato Bombs

Crispy smashed potatoes with cheddar and green onions, ideal as a flavorful appetizer or comforting side.

Delicious Honeycomb Pasta Cake showcasing rigatoni filled with rich tomato sauce.
Honeycomb Pasta Cake Tomato Ricotta

Golden baked rigatoni stuffed with ricotta and mozzarella, nestled in savory tomato sauce—perfect for gatherings.

Delicious pickle-in-a-blanket appetizer served with a tangy mustard dipping sauce.
Pickle-in-a-Blanket Snack

Tangy pickles and creamy cheese wrapped in tortillas for an easy, flavorful snack everyone loves.

Lightly sparkling probiotic soda mocktail served with ice and garnished with fresh orange.
Probiotic Soda Citrus Mocktail

Sparkling probiotic soda with citrus, herbs, and mint. Naturally uplifting for summer sipping.

Comforting spicy ramen lasagna with savory pork, gooey cheese, and vibrant tomato sauce.
Spicy Ramen Lasagna Fusion

Layers of noodles, spicy pork, tomato sauce, and cheese bring bold, comforting flavor in this inventive fusion meal.

Ube Pistachio Ice Cream Bars
Ube Pistachio Ice Cream Bars

Sweet ube and pistachio meld in creamy, colorful bars—ideal for warm days or entertaining family and friends.

Colorful breakfast smoothie bowls featuring fresh berries and crunchy pistachio toppings.
Vibrant Smoothie Bowls Twists

Purple yam, pistachio, berries, and granola combine for a vibrant, nourishing breakfast with creative flavor twists.

Crispy rice puffs and fresh herbs atop ASMR Crunch Snack Bowls ready to delight.
ASMR Crunch Snack Bowls

Vibrant snack bowls combine crisp veggies, crunchy toppings, and savory garnish for a playful, crave-worthy treat.

Deliciously baked water pie topped with a golden crust and subtle vanilla aroma.
Water Pie Custard Crust

Creamy vanilla filling and crisp crust combine for a nostalgic, easy-to-make Depression-era American dessert.