Yogurt Parfait Seasonal Fruit (Printer View)

A layered blend of creamy yogurt, fresh fruit, and granola for a quick, refreshing start.

# What you'll need:

→ Dairy

01 - 1 1/2 cups plain Greek yogurt

→ Fruit

02 - 1 cup mixed seasonal fruit, washed, peeled, and chopped

→ Grains & Sweeteners

03 - 1/2 cup granola
04 - 2 teaspoons honey or maple syrup (optional)

# Method:

01 - Wash, peel, and chop seasonal fruit as needed.
02 - Spoon 1/4 cup of yogurt into the bottom of two clear glasses or jars.
03 - Add a layer of chopped fruit followed by a layer of granola.
04 - Repeat layering yogurt, fruit, and granola until all ingredients are used, finishing with fruit and a sprinkle of granola on top.
05 - Drizzle with honey or maple syrup if desired and serve immediately.

# Expert Advice:

01 -
  • Quick to make with minimal prep
  • Customizable with any fruit in season
02 -
  • Check granola ingredients for allergens like nuts or seeds
  • For vegan parfaits, use plant-based yogurt and maple syrup
03 -
  • Add granola just before serving for maximum crunch
  • Sprinkle on chia seeds or toasted nuts for extra texture and nutrition
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