# What you'll need:
→ Fresh Fruits
01 - 1 cup hulled and halved strawberries
02 - 1 cup raspberries
03 - 1 cup blackberries
04 - 1 cup blueberries
05 - 1 cup seedless red grapes
06 - 1 cup seedless green grapes
07 - 1 to 2 sprigs fresh mint for garnish
→ Creamy Dip
08 - 8 oz cream cheese, softened
09 - 1 cup Greek yogurt or sour cream
10 - 1/3 cup powdered sugar
11 - 1 teaspoon vanilla extract
12 - Zest of 1 lemon
13 - 1 tablespoon lemon juice
→ Optional Dippers
14 - 1 cup mini meringues or vanilla wafers
15 - Pretzel sticks
# Method:
01 - Beat the softened cream cheese in a medium bowl until smooth.
02 - Incorporate Greek yogurt or sour cream, powdered sugar, vanilla extract, lemon zest, and lemon juice; beat until creamy and homogeneous. Refrigerate until serving.
03 - Lay out the assorted berries and grapes on a large serving board or platter.
04 - Spoon the prepared dip into a small bowl and place it centrally on the serving board.
05 - Distribute mini meringues or vanilla wafers, and pretzel sticks around the fruit arrangement.
06 - Decorate the platter with fresh mint sprigs for visual appeal.
07 - Present the assembled board immediately for best freshness.